Garam Masala
Bring home the soul of traditional Punjabi cooking with Garam Masala from Organic Blends Punjab — a bold, aromatic blend of handpicked organic spices, slow-roasted and ground to perfection. Made using age-old recipes passed down through generations of Punjabi kitchens, our garam masala is not just a seasoning — it's the finishing touch that turns a dish into a memory.
Crafted from a precise balance of premium spices like black pepper, cumin, coriander, cinnamon, cloves, green cardamom, and nutmeg — all organically grown in the heartlands of Punjab — this masala is intensely fragrant and deeply warming. Each batch is small-batch roasted and freshly ground to ensure the full flavour and volatile oils of each spice are preserved naturally.
Unlike commercial spice blends, ours contains no fillers, no artificial flavourings, and no preservatives — just pure, traditional Punjabi warmth in every pinch.
Key Features:
🌿 Traditional Punjabi Recipe – A time-tested blend inspired by homemade masalas from rural Punjab
🌱 100% Organic Ingredients – Made from spices grown using chemical-free, sustainable farming methods
🔥 Small-Batch Roasted – Spices are gently roasted in small batches to preserve natural oils and aroma
🌾 Locally Sourced in Punjab – All core ingredients are grown by trusted farmers across Punjab’s spice belt
🧄 Balanced & Bold Flavour Profile – Harmoniously blends warm, spicy, and slightly sweet notes for depth in every dish
🧼 No Fillers or Anti-Caking Agents – Free from starch, artificial binders, or unnecessary additives
👃 Intensely Aromatic – Adds a rich, complex fragrance to dishes even in small amounts
🌿 Versatile & All-Purpose – Complements curries, rice dishes, dals, and even fusion cuisine
Usage:
Garam Masala is a versatile spice blend used to add richness, warmth, and fragrance to countless Indian dishes.
• Sprinkle at the end of cooking in dals, curries, or sabzis for bold aroma
• Use in biryanis, pulaos, or tandoori marinades for complex layers of flavour
• Mix into homemade gravies, kadhai dishes, or masala bases
• Add to paneer butter masala, chhole, rajma, or stuffed parathas for that final flourish
• Ideal for festive dishes or everyday cooking where depth and warmth are key
Available in:
• 100g | 200g
• Packed in premium, food-safe packaging that locks in the freshness and complexity of each spice
