Mint Pudina Papad
Experience the zesty burst of fresh mint in every crunchy bite with our Mint Pudina Papad, a signature offering from Organic Blends Punjab. Crafted with organically sourced chana dal flour, blended with sun-dried pudina (mint) leaves, and infused with a proprietary mix of traditional Punjabi spices, this papad delivers a cooling flavour with a mildly spiced undertone — perfect for warm days or as a tangy side dish.
Each papad is hand-rolled and sun-dried in Punjab, preserving the rustic charm and ensuring every piece carries the true essence of handmade culinary tradition. With no preservatives, synthetic flavours, or artificial colours, it’s a clean, natural, and delicious way to elevate your meals.
Key Features:
🌿 Infused with Real Sun-Dried Mint Leaves – Adds natural freshness and digestive benefits
🌾 Made from Pure Bengal Gram (Chana Dal) Flour – High in protein and flavour
🌶️ Mildly Spiced with Traditional Masalas – Cumin, ajwain, black salt, and dry mango powder
🌞 Handcrafted & Naturally Sun-Dried in Punjab – Retains aroma and artisanal texture
🧼 100% Pure, Preservative-Free – No artificial colours, flavours, or additives
✅ FSSAI Certified & Hygienically Packed – Ensuring safety, freshness, and long shelf life
🇮🇳 Crafted by Rural Women in Punjab – Supporting local communities and age-old recipes
♻️ Eco-Friendly & Sustainable Packaging – Thoughtfully packed for health and planet
Usage:
• Roast or fry and serve alongside dal-chawal, khichdi, or Punjabi thali
• Use as a refreshing tea-time snack or appetizer with chutney or curd
• Crumble into chaats, dahi puri, or salads for minty crunch
• A great travel companion or light mid-day bite for hot weather
• Pair with mango pickle, mint chutney, or lassi for a complete flavour experience
Available In:
• 400g | 800g packs
• Resealable, moisture-resistant packaging to preserve crispness
